Tessa 
Peanut Butter Banana Bread is a cozy, delicious treat that combines the sweetness of ripe bananas with the creamy, nutty flavor of peanut butter. This bread is moist and soft with just the right amount of sweetness, making it perfect for breakfast, a snack, or even a simple dessert. It has a lovely golden crust … See Recipe
BBQ Tofu Slabs are a delicious and hearty way to enjoy plant-based meals without missing out on bold flavors. Thick slices of firm tofu are marinated and smothered in tangy, smoky barbecue sauce, then grilled or baked until they develop a nice caramelized crust. The balance of the savory, slightly sweet sauce with the tofu’s … See Recipe
Sesame Noodle Tofu Bowls are a fresh and tasty meal packed with noodles tossed in a nutty sesame sauce, tender tofu cubes, and lots of crisp veggies. The combination of soft noodles and the slightly crispy tofu makes every bite exciting, while the sesame flavor adds a nice, comforting twist. I love making these bowls … See Recipe
Banana Bread with Cream Cheese Filling is a delightful treat that combines the sweet, moist texture of ripe bananas with a smooth, tangy cream cheese center. The bread itself is soft and fragrant, packed with natural banana flavor, while the cream cheese filling adds a pleasantly rich surprise in every bite. I love how the … See Recipe
Raspberry Rose Panna Cotta Cups are a lovely little treat that feel both fancy and fresh. These cups blend smooth, creamy panna cotta with the delicate floral hint of rose and a bright pop of tart raspberry flavor. The result is light, refreshing, and just a bit special, making it perfect for any time you … See Recipe
Raspberry White Chocolate Muffins are soft, sweet treats that bring together the tartness of fresh raspberries with the creamy goodness of white chocolate chunks. Each bite offers a lovely balance of fruity brightness and smooth sweetness, wrapped in a tender, fluffy muffin. They’re perfect for a cozy breakfast or a special snack anytime you need … See Recipe
Lemon-Garlic Tofu with Arugula Salad is a fresh, bright dish that brings together tangy lemon, bold garlic, and crispy tofu alongside a peppery arugula salad. The tofu gets a lovely golden crust from a quick sauté, then gets drenched in a zesty lemon-garlic sauce that really wakes up your taste buds. It’s light, refreshing, and … See Recipe
Chocolate-Dipped Strawberry Pretzel Hearts are a delightful mix of sweet, salty, and chocolaty flavors that come together in a fun heart shape. Crunchy pretzels provide a salty base, fresh strawberries add a juicy touch, and the smooth chocolate coating ties everything together into a perfect little treat. These bites are colorful, tasty, and just the … See Recipe
Raspberry Ricotta Toasts with Honey and Pistachios are a bright and tasty treat that combines creamy ricotta, juicy raspberries, sweet honey, and crunchy pistachios all on a crispy piece of toast. It’s a simple but delicious mix of textures and flavors that feels both fresh and a little indulgent at the same time. I love … See Recipe
This Tofu and Spinach Breakfast Scramble with Feta is a fresh and filling way to start your day. The tofu mimics the soft, crumbly texture of scrambled eggs while the spinach adds a bright, earthy flavor. Feta cheese brings a bit of tangy creaminess that really makes the dish come alive. I love making this … See Recipe